LOVE chipboard album

20 Jan

Today I want to share a project, LOVE chipboard album, that was inspired by the Shabby Tea Room (one of my new favorite haunts for challenges). The theme, “White and Bright” was enhanced by this photo inspiration:

I love the idea of white or cream in layers but I find it a challenge. I created the cover of this little album over 2 days, switching elements around until I came up with this design.

Here are a few tips on how to create some of the techniques in it.

  • Use recycled snack boxes or cereal boxes as the base of each page and use PVA Glue to adhere metallic papers to either side.
  • To distress the edges, go over them with the crease of a pair of scissors or use a single blade directly on the edge.
  • To bring out the distressed look, ink the edges of the pages. {Not sure how this fits the White and Bright theme but I just couldn’t leave them “naked.”}

  • Next, check out the design of the inner pages. By the way, the album is 4½x6″ so you can get four pages out of a 12×12″ piece of cardstock.

Important Stuff
Papers Opal Stardream Metallics, Natural White cardstocks (CutCardstock.com); Patterned papers (My Mind’s Eye)
Tools Wizard, S7-017 On the Vine Border Grand, S4-214 Eyelet Borderabilities Petite, S4-210 Lattice Pendant; S4-167 Flowers-retired (Spellbinders Paper Arts); Cricut, Jubilee Cartridge, Embossing Sleeve (Provo Craft); Crop-a-Dial punch (We R Memory Keepers)
Embellishments atyou Spica Gold glitter pen (Copic); 1/8″ Metallic thread (Kreinik); Perfect Medium, Tea Dye Distress Ink, Inking Tool (Ranger); Cosmic Opaque Opaline Embossing Powder (Sparkle and Sprinkle)

Other Stuff “O” Rings,

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3 Responses to “LOVE chipboard album”

  1. Cathy January 20, 2011 at 7:21 pm #

    Sweet little album – fill it up with love! Thanks for joining us this week at TSTR! 🙂

  2. Debbie Marcinkiewicz January 22, 2011 at 6:55 am #

    So pretty … soft and lovely! Thanks for sharing with us this week in the Tea Room 🙂

  3. Pattie Goldman January 23, 2011 at 8:21 pm #

    So beautiful! Thanks for joining us in the Tea Room this week!

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